The Winter Table at Michilimackinac

The Winter Table at Michilimackinac

Michilimackinac in the 18th century was an important transshipment point for the fur trade. With the abundance of material goods and huge shipments of supplies coming through the Straits of Mackinac on the waterways all summer long, there were many opportunities to source fresh and tasty foods. Some items were sourced from the farms at and around Detroit, while others came through the Great Lakes from Albany, New York and beyond. ¬†Once the lakes and rivers froze, however those shipments stopped and the eating habits of the Michilimackinac population had to change. (more…)