What’s new at Fort Mackinac?

What’s new at Fort Mackinac?

It may not seem like it with so much snow on the ground, but summer is steadily approaching. With less than two months to go before Fort Mackinac opens for the 2019 season, we’re hard at work on two brand new exhibits which will greet visitors to the fort this summer. (more…)

Treasures from the Collection

Treasures from the Collection

Today we begin a new feature highlighting important objects in the museum collection of Mackinac State Historic Parks. The items presented here belonged to the O’Brien’s of Fort Mackinac. The O’Brien collection also includes John and Charlotte’s letters (the basis for our book The Caplain’s Lady), John’s sermons, and letters to John from his son, Lyster, while he served in the Civil War.  (more…)

Washington’s Birthday at Fort Mackinac

Washington’s Birthday at Fort Mackinac

Yesterday, February 18, many government offices were closed to celebrate the holiday most people know as Presidents’ Day. Many people believe this extra day off celebrates the birthdays of all presidents. However, while some state governments have designed February 18 as Presidents’ Day, in the eyes of the federal government the holiday remains Washington’s Birthday, a celebration that would have been familiar to the soldiers of Fort Mackinac over 120 years ago. (more…)

Ice Fishing at Michilimackinac

Ice Fishing at Michilimackinac

Archaeologists excavated this nearly-completed whitefish skeleton from a trash pit in the southwest corner of the fort. It is now on display in the Treasures from the Sand exhibit.

Right now, it’s cold at the Straits of Mackinac. The straits are almost completely iced over, apart from slim shipping tracks kept open by Coast Guard icebreakers. While today those of us who live here can drive our cars to the store for food regardless of the ice conditions in the straits, the 18th century residents of Michilimackinac were much more limited in their choices of food. For the most part, during the winter they relied upon foods that had been shipped in and stockpiled before snow and ice closed trade routes on the lakes and rivers of the Great Lakes watershed. Fortunately, there remained a ready supply of fresh food just under the ice covering the Straits of Mackinac: fish. (more…)

Historic Food Tasting, Part 2

Historic Food Tasting, Part 2

If you have ever visited Colonial Michilimackinac in Mackinaw City or possibly the Biddle House on Mackinac Island, you know that cooking historic recipes is a major part of what we do. We thought it would be fun to make a historic recipe and have our coworkers sample it. A couple of months ago one of our lead historic interpreters, LeeAnn, made a liver pudding for our staff to try. This time, it’s a 1770s broiled trout recipe. Enjoy!

2018 Collections Acquisitions

2018 Collections Acquisitions

Weidenaar etching of ‘Big Mac.’

In 2018, the Mackinac Island State Park Commission accessioned 120 gifts and 82 purchases to the historic object and archival collection. Among the objects acquired was an 1891 register from the New Mackinac Hotel, a walking stick that belonged to park commissioner James Dunnigan, a plastic viewfinder with slide images of Mackinac Island and several photograph albums. During the year, the park purchased two miniature etchings by Reynold Weidenaar, a black and white photograph showing early transportation in the park and accepted a donation of images showing a prominent Mackinac Island family.

Weidenaar etching ‘At Mackinac Straits’.

In 2017, the park commission purchased the mezzotint Bridge Builders by Michigan artist Reynold Weidenaar. This was the last of three large etchings showing the Mackinac Bridge being built that the park needed to complete its collection. This year, staff were made aware of two miniature etchings of the bridge also done by the artist. At Mackinac Straits and Big Mac were purchased and will complete the collection which will be on display in The Richard and Jane Manoogian Mackinac Art Museum. (more…)

Christmas 1883

Christmas 1883

Harold D. Corbusier arrived at Fort Mackinac as a 9-year old boy in 1882. His father, Dr. William H. Corbusier was the post surgeon, and the family lived on the west side of the fort. Harold began keeping a diary in early 1883, which provides an illuminating look at the life of a kid in the 19th century. (more…)

Mill Creek – What Happened Next?

Mill Creek – What Happened Next?

The earliest known photograph of the Mill Creek site, taken in about 1915. The bridge carries the state highway across the stream and the lake would be to the back of the photographer. The “MC” markings are noting the location of the Michigan Central railroad. The bluff at left center is where today’s overlook is.

Visitors to Historic Mill Creek Discovery Park learn about the Campbell and Dousman families and their employees operating the saw and grist mills and farm at the site. What happened next? (more…)

Historic Food Tasting

Historic Food Tasting

If you have ever visited Colonial Michilimackinac in Mackinaw City or possibly the Biddle House on Mackinac Island, you know that cooking historic recipes is a major part of what we do. We thought it would be fun to make one of these historic recipes and have our coworkers sample it. Enjoy!